Ginger from each of our origins, side by side

The ginger that fits your business.

VarietiesPackaging
North ChinaNorth China
South ChinaSouth China

China

Own cultivation

Our most stable source of supply. Organic ginger from more than 500 hectares of our own fields, certified and available all year round.

>500 ha own cultivationOrganic certifiedMost stable supply source
Thailand ★

Thailand ★

Signature origin

Our star product, with large roots (the famous "big hands"). Grown on our own fields and available all year, it anchors our organic programme.

Large roots, the "big hands"Own cultivation · year-roundSignature organic product
Brazil

Brazil

Organic & conventional

Organic and conventional ginger from South America, harvested outside the Asian season so the calendar stays covered without a break in quality.

Organic & conventionalCounter-season supply
Peru

Peru

Counter-season

Organic research and cultivation in the counter-season, filling supply gaps without any break in origin or quality.

Counter-season harvestOrganic research & cultivationFills the calendar seamlessly

Packaging options

EPS crate

EPS crate

Euro Pool System

IFCO crate

IFCO crate

IFCO Systems

Open-top box, 2–5 kg

Open-top box, 2–5 kg

A smaller open-top tray that goes straight onto the shelf without repacking. Available in 2, 3, 4 and 5 kg.

Organic box, 12 kg

Organic box, 12 kg

Our organic line in the white certified box. Class 1, kept at 12 °C.

Chinese box, 12 kg

Chinese box, 12 kg

The standard export box for conventional Chinese ginger, GLOBALG.A.P. numbered.

Thai box, 12 kg

Thai box, 12 kg

Thai origin in its own box, also GLOBALG.A.P. numbered and fully traceable.